We invite You to spend a luxurious wedding, a family anniversary, a business meeting in the fashionable Taurus Restaurant. Exquisite interior, perfect service, variety of offered dishes of the Ukrainian and European cuisine make the Taurus restaurant an ideal place for celebrating any momentous events. Real chef’s delicacies: goose liver “Foie gras” with tender cream taste, Zurich-style veal, stewed with mushrooms in white wine, turkey fillet with Dor Blue cheese under pear sauce, rabbit soup accompanied by white wine, hetman-style duck, roasted with apples under cranberry sauce – what can be more delicious?
We will do our best for Your celebration to be held at the highest level! Taking into account Your preferences we will help You to choose menu for festive table, give advice regarding guests’ seating, think over all details of table setting and servicing. The hall of the main Taurus restaurant is universal and allows to host 150 guests in the format of the banquet and 200 people in the format of reception standing. For the banquet we serve out round tables for 6 and 8 persons, for standing reception festively decorated high round tables may be used.
The hall of the restaurant has a podium for a newly married couple, platform for sound and light equipment, dance floor, sound system, two LCD television sets (42 inches), individual WCs and a wardrobe.
We are looking forward to see You at the Taurus. Our team will make its best for you to feel hospitable and cordial atmosphere and make Your celebration in our restaurant unforgettable and enjoyable!
Taste the dishes of the Taurus restaurant also in Panorama Lounge Bar and the Hotel Café.
For maximum comfort of the guests room service is available: hotel guests may order dishes from the Taurus restaurant to their rooms from 11:00 a.m. to 22:00 p.m.
You can order diverse and incredibly delicious cakes and sweets from own confectionary of Taurus restaurant, namely: eclairs, shots, macaroni and cakes. Cakes and sweets are being made by preliminary order. Minimal order for a cake is 2.5 kg.
Menu A la carte
+ 38 (032) 233 24 24, +38 098 823 00 06
email@example.comOrder a cake and sweets
+38 098 164 43 44